Three restaurants—French “Gendai”, Japanese “Kunenbo”, and teppanyaki “Shirakaba” —richly satisfy your palate and soul. Skilled chefs show off their abilities to provide meals that make your time in Okushiga Kogen the best it can be.
Enjoy your time Japanese cuisine using local and seasonal ingredients. Can upgrade to "Shabu-Shabu", "Suki-yaki", "Yougan-yaki" for an additional fee.
High-class teppanyaki restaurant “Shirakaba” opened this season at Okushiga Kogen Hotel. At the chef’s table limited to six diners, enjoy the flavor of the meals as well as the sound and aroma of the performance.
Come for après-ski or after-dinner wine and cocktails. Enjoy lively conversation and a relaxing time by the fireplace beloved by guests over the years. Regular live performances and other attractions are also provided.
Come to restaurant-hall “Lindo” for breakfast. Highland vegetables and other Japanese and Western foods are provided buffet style. Time in the quiet and comfortable space helps get you started on your day.
